Ikejime Bluefin Diced Tuna
Another horribly under-utilised part of the fish is the tail end of the top and belly loins. Perfect 20-40g chunks that are perfect for tartare or turning into tuna kebabs. 250g packs will be enough for 2-3 people and then seared on a really high heat.
Another horribly under-utilised part of the fish is the tail end of the top and belly loins. Perfect 20-40g chunks that are perfect for tartare or turning into tuna kebabs. 250g packs will be enough for 2-3 people and then seared on a really high heat.
Original: $14.00
-70%$14.00
$4.20Description
Another horribly under-utilised part of the fish is the tail end of the top and belly loins. Perfect 20-40g chunks that are perfect for tartare or turning into tuna kebabs. 250g packs will be enough for 2-3 people and then seared on a really high heat.
